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Spotlight: Market Research
Coffee Retail Summit 2023 is proudly supported by
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Featured Video
Exploring the Growth of the “Coffee And” Segment
As a move towards the "functional" grips the beverage sector, how might this trend shape opportunities for specialty coffee products and consumers?
Jim Watson explores the current market categories and trends in the US, specifically the growth of the "coffee and" segment.

25 Feature
ESG for You and Me
For organizations striving to understand where profitability intersects with non-financial factors, the term ESG may be just as familiar as sustainability. KELLEM EMANUELE offers an ESG primer tailored for the coffee industry. →
Explore the Latest Resources

How Do I Maximize Safety in My Café?
Learn about how to use masks, increased ventilation, and air purifiers in conjunction with limited exposure to prevent the spread of the disease.

Can We Predict COVID-19 Transmission?
Understanding COVID-19 particle sizes gives us a good understanding of how transmission might occur.

How Does the Virus Get into the Air?
Learn the mechanics of how COVID-19 moves through the air—and within retail spaces.

Your Questions Answered: The Science of COVID-19 Safety for Coffee Businesses
What can coffee businesses do to increase COVID-19 safety?

Yannis Apostolopoulos on COVID-19's Market Impact
How did COVID-19 affect market shifts at the start of the pandemic, and what implications does this have for the future? SCA CEO Yannis Apostolopoulos shares a snapshot of the facts at hand to help businesses to make informed decisions.

Pivoting to Online Sales
Hear from experts in online commerce, including platform developers and coffee companies with strong online sales.

Why Worry About Airborne Transmission?
Aerosols are suspensions of small solid particles or liquid droplets in the air and is therefore very relevant to COVID-19 transmission.

The Evolution of Innovation
What is the relationship between specialty coffee’s drive for constant innovation and our apparent reverence for tradition? How can we push the boundaries of innovation?

Embracing Growth: The Opportunities of Broadening Specialty Coffee’s Appeal
The consumer mindset has changed significantly since 2010; what can we learn from businesses who have risen to this challenge? Nick Cho leads a panel with Isabella Raposeiras, Ian Williams, and Pamela Chng.

Getting to Know Gen Z
Each generation group is shaped by the social, political, economic, and technological change that takes place during their lifetime. What do we know about the next, up-and-coming generation of coffee consumers, Generation Z?

Is Specialty Coffee Maturing (as a Market)?
What do we mean when we say, “specialty coffee bubble”? What are the opportunities for differentiation in the specialty coffee retail market? Nick Cho leads a panel with Tracy Ging, Josh Owen, Teresa von Fuchs, and Dan McCloskey.

NEW Market Research
The 2019 US Coffee Market Overview
Periodically, since 2009, the SCA has published a US Coffee Market Overview, focused on the retail value of coffee in the US and the places where it is consumed →